Want to thank your Mum, for being great? Well why not take her out for Mothers Day so she doesn’t have to cook, and you don’t have to worry about doing the dishes?
At only £15.95 for 2 courses and £17.95 for 3 courses, it won’t break the bank either.
Space is very limited, as the first 2 sittings have already sold out. So we’ve decided to add an extra sitting at 6.30pm. If you’d like to book just call (0151) 648 9898.
Don’t forget if you book your table on Twitter by direct message, or on Facebook you’ll receive a “surprise”! After you’ve finished your meal, You’ll be presented with several silver envelopes, each containing a surprise. Pick one and you could win anything from a salt and pepper set, to a meal for two including drink! You can find our Twitter page here, and our Facebook page here.
The Menu is as follows;
To Start
Spring Vegetable Soup with a freshly baked bread roll
Black Pudding Topper with Apples and Peppercorn Sauce
Fantail of Melon with a Mango & Ginger Sorbet from Cheshire Farm
Smoked Mackerel salad with a Horseradish Dressing
Mains
All of our meat is supplied by Derek Massey & Sons Butchers, Heswall.
Roast Topside of Welsh Beef & Homemade Yorkshire Puddings
Roast Lamb reared in Ness, Wirral
Roast Loin of Pork reared in Shropshire
Honey Glazed Ham reared in Shropshire
Leek & Stilton Freerange Chicken Breast
Roasted Vegetable Tart
All main courses come with a selection of vegetables & potatoes.
To Finish
Continental Chocolate Pudding with a Hot chocolate Fudge Sauce
Bread & Butter Pudding with “proper” custard
A selection of local cheeses from the Chester Cheese Shop & Biscuits
Selection of Cheshire Farm Ice Creams
